Main content starts here, tab to start navigating

Menus

  • a bowl of food on a plate
    Slide 1 of 2
  • a plate of food on a table
    Slide 2 of 2

    • PRIVATE DINING & CATERING

    DINNER

    ORDER LYON HALL TO GO

    Plat du Jour

    fresh baguette with salted butter included with each entrée

    • MONDAY
      CHICKEN & PROSCIUTTO ROULADE

      baby carrots, green asparagus, English peas, fingerling potatoes, Mornay

      for 1: $ $21

      for 2: $ $39

      for 4: $ $79

    • TUESDAY
      ROASTED RACK OF LAMB

      mint & pea purée, grilled asparagus, baby bellas, confetti fingerling potatoes, lamb jus

      for 1: $ $30

      for 2: $ $55

      for 4: $ $105

    • WEDNESDAY
      COQ au VIN BLANC

      bacon, pearl onions, mushrooms, carrots, garlic butter poached Yukon gold potatoes

      for 1: $ $21

      for 2: $ $39

      for 4: $ $79

    • THURSDAY
      'FRENCH ONION' MEATLOAF

      roasted Brussels sprouts, bacon, garlic mashed potatoes

      for 1: $ $21

      for 2: $ $39

      for 4: $ $79

    • FRIDAY
      BOUILLABAISSE!

      scallops, clams, cod, mussels, fennel, tomato broth, grilled baguette

      for 1: $ $26

      for 2: $ $49

      for 4: $ $99

    • SATURDAY
      TRADITIONAL BEEF BOURGUIGNON

      bacon lardon, pearl onion,carrot, pommes purée

      for 1: $ $24

      for 2: $ $45

      for 4: $ $92

    • SUNDAY
      FISH AND CHIPS

      grilled lemon, potato wedges, English peas, tartar sauce

      for 1: $ $21

      for 2: $ $39

      for 4: $ $79

    • + ADD

      a house MANHATTAN, MARTINI, or MARGARITA for two + $20

      a select bottle of WHITE or RED wine + $20

    HORS D’OEUVRES

    • Warm Bavarian Pretzel

      cheese fondue, honey butter, Dijonnaise

      $9

    • Frankfurter

      Dijonnaise, sauerkraut, IPA roll

      $9

    • Oysters on the Half Shell

      apple/sea grape mignonette, cocktail sauce, fresh horseradish, lemon
      $1.50 OYSTERS DURING HAPPY HOUR EVERY DAY!

      ½ dozen $17.50

      dozen $33

    • Jumbo Shrimp

      cocktail sauce

      four $13

      eight $24

    • French Onion Soup

      Gruyère cheese, baguette crouton

      $11

    • Gazpacho

      tomato, cucumber, red onion, brioche croutons, almond pesto

      $10

    • Heirloom Tomato & Watermelon Salad

      arugula, basil, feta cheese, poppy seed vinaigrette

      $12

    • Mixed Greens Salad

      fennel, carrot, watermelon radish, orange, Champagne vinaigrette

      $10

    • Roasted Beet Salad

      goat cheese, mâche, pistachio, Champagne vinaigrette

      $12

    • Escargots

      persillade, smoked pistachios

      $14

    • Yellowfin Tuna Tartare*

      chili/lime vinaigrette, avocado mousse, sesame lavash

      $17

    • Steak Tartare*

      hand-cut hanger steak, horseradish remoulade, quail egg, gaufrette

      $17.50

    • Lobster & Shrimp Ravioli

      lobster velouté, peas, tomato chutney, citrus/herb breadcrumbs

      $17

    • Fromage

      Roquefort, Ossau-Iraty, Bûcheron, Morbier, Mimolette, Saint-André
      with apricot /cherry compote, candied walnuts

      choose three $17

      all five $26

    • Charcuterie

      chicken liver pâté, pork rillettes, hot coppa, bresaola, prosciutto
      with Dijon, house-pickled vegetables

      choose three $19

      all five $29

    Mussel Pots

    • Vin Blanc

      garlic, crème fraîche, shallot, parsley, spinach

      $19

    • Saffron & Shrimp

      Spanish chorizo, farro, cherry tomatoes, fennel, basil

      $23

    • Thai Curry

      rice vermicelli, coconut, lemongrass, chilies, spinach, basil

      $20

    • ADD POMMES FRITES

      + $4

    Entrees

    • Hanger Steak Frites*

      arugula salad, persillade, Béarnaise

      $29

    • Short Rib

      carrot puree, summer squash, English peas, fava beans, pearl onions, pickled peaches, veal Demi

      $28

    • Filet Mignon*

      German potato hash, baby carrots

      $36

    • Grilled Branzino

      artichoke, baby carrots, cipollini onions, warm lemon vinaigrette

      $26

    • Scottish Salmon*

      fingerling potatoes, baby bok choy, carrots, sugar snap peas, sauce vierge

      $26

    • Seared Scallops & Shrimp

      roasted corn, English peas, leeks, seafood coulis

      $29

    • Pork Schnitzel

      potatoes au gratin, red cabbage, beurre blanc, lingonberry jam, grilled lemon

      $25

    • Roasted Chicken

      morels, French lentils, white asparagus, chicken jus

      $24

    • Spring Risotto

      corn, summer squash, tomato broth, basil, Parmigiano-Reggiano

      $20

    • Lyon Hall Burger*

      house-ground beef, romaine, tomato confit, red onion, pickles, IPA roll
      choice of:
      Roquefort, Muenster,– or – American cheese
      pommes frites – or – salad

      $18

      ADD bacon + $1.50

      ADD fried egg + $1.50

    Sides

    • Fried Brussels Sprouts

      vadouvan aioli, pickled mustard seeds

      $9

    • Grilled Asparagus

      Parmigiano-Reggiano

      $9

    • Pommes Frites

      hand cut

      $8

    • Kung Pao Cauliflower

      hoisin, peanuts, pickled Fresno chili

      $9

    • Roasted Wild Mushrooms

      garlic butter

      $11

    VIEW DESSERT MENU
    ORDER LYON HALL TO GO

    *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

    PRIVATE DINING & CATERING

    HAPPY HOUR

    MONDAY - THURSDAY: 4:30PM - 6PM
    FRIDAY - SUNDAY: 3 - 6PM

    ORDER LYON HALL TO GO

    Menu

    • Oysters on the Half Shell

      Happy Hour Oysters - $1.50 each!

      1/2 dozen $9

      full dozen $18

    • Charcuterie

      prosciutto, hot coppa, bresaola
      with house-pickled vegetables, Dijon

      $16

    • Smoked Brisket Dumplings (4)

      sauerkraut, coffee grind barbecue sauce

      $8

    • The French Dip

      slow roasted sirloin, Raclette cheese, onion jus, pretzel roll

      $9.50

    • Lamb Burger

      arugula, feta cheese, pickled red onion, IPA roll

      $14

    • Sticky Asian Pork Ribs

      slow-cooked pork ribs, spicy Gochujang sauce, kimchi, ranch

      $9

    • Hanger Steak Frites

      arugula salad, persillade, Béarnaise

      $26.50

    • Bar Burger

      smoked gouda, paprika aioli, crispy onions

      $9.50

    • Pommes Frites

      $6

    Mussels

    • Choose Any Style

      $14

    • Vin Blanc

      garlic, crème fraîche, shallot, parsley, spinach

    • Thai Curry

      rice vermicelli, coconut, lemongrass, chilies, spinach, basil

    • Saffron & Shrimp

      Spanish chorizo, farro, cherry tomatoes, fennel, basil

    • ADD POMMES FRITES

      + $4

    BEER

    • Weihenstephaner Hefeweissbier

      $7

    • Bitbürger Pilsner

      $7

    • Lyon Läger by Väsen

      $7

    • Hofbräu Seasonal

      $7

    • Monumental IPA

      $7

    • Köstrizer

      $7

    • ROTATING SEASONAL CIDER

      $7

    Wine

    • Rosé

      $7

    • Blanc

      $7

    • Rouge

      $7

    • Sparkling White Wine

      $7

    Brut Rose

    • Crémant de Loire, Pinot Noir/Chardonnay
      Roquetaillade, Brut Rosé, France NV

      $10

    The SJF

    • Smirnoff Vodka, fresh lime, Maine Root Ginger Beer

      $7

    PRIVATE DINING & CATERING

    DESSERT

    ORDER LYON HALL TO GO

    Menu

    • Chocolate Mousse Cake

      coconut sorbet, dragonfruit lime coulis, caramelized rice crisp

      $10

    • Toasted Sugar & Vanilla Bean Crème Brûlée

      summer berries, lemon balm

      $9

    • Stone Fruit Almond Galette

      vanilla ice cream, yellow cornmeal crunch, apricot honey sauce

      $10

    • Homemade Ice Cream & Sorbet

      chef's selection of three seasonal flavors

      $7

    • Fromage

      Roquefort, Ossau-Iraty, Saint André
      with apricot/cherry compote, candied walnuts

      $16

    Port

    • QUINTA DE LE ROSA

      Late Bottle Vintage, Portugal, 2014

      per glass $13

    • BUTLER NEPHEW & CO

      10-year-old White Tawny, Portugal

      per glass $9

    • BUTLER NEPHEW & CO

      20-year-old Tawny, Portugal

      per glass $14

    Dessert Wine

    • DOMAINE ROLET ARBOIS VIN DE PAILLE

      Jura Savoie, France, 2015

      per glass $14

    • M.CHAPOUTIER

      Banyuls, France, 2016

      per glass $14

    • LA FLUER D'OR

      Sauternes, France, 2014

      per glass $10

    • ROUSSET PEYRAGUEY

      Sauternes, France, 2008

      per glass $20

    • ROYAL TOKAJI

      Tokaji, Hungary, 2013

      per glass $12

    Coffee & Tea

    Counter Culture Coffee

    • French Press

      (three to four cups)

      $7

    • Americano

      $4

    • Cappuccino

      $4

    • Latte

      $4

    • Double Espresso

      $3

    • Iced Coffee

      $4

    • Rishi Organic Tea

      $3

    Executive Pastry Chef Bridie McCulla

    PRIVATE DINING & CATERING

    BRUNCH

    SATURDAY & SUNDAY: 10AM - 3PM

    ORDER LYON HALL TO GO

    Hors D’oeuvres

    • Fresh Beignets

      blackberry violet anglaise

      $7

    • Greek Yogurt & Granola Parfait

      house-made granola, fruit preserves, honey

      $7

    • House-Smoked Salmon

      egg salad, cucumber, caper, crème fraîche, dill, grilled baguette

      $12

    • French Onion Soup

      Gruyère cheese, baguette crouton

      $10

    • Mixed Greens Salad

      fennel, carrot, watermelon radish, orange, Champagne vinaigrette

      $9

      ADD grilled chicken + $6

      ADD branzino + $8

      ADD hanger steak + $12

      ADD grilled shrimp + $12

    • Roasted Beet Salad

      goat cheese, mâche, pistachio, Champagne vinaigrette

      $11

    • Steak Tartare*

      Han-cut hanger steak, horseradish remoulade, quail egg, gaufrette

      $16

    • Jumbo Shrimp Cocktail

      cocktail sauce

      four $13

      eight $24

    • Oysters on the Half Shell

      apple/shallot mignonette, cocktail sauce, fresh horseradish, lemon

      1/2 dozen $17.50

      dozen $33

    Eggs

    • Benedict*

      Poached eggs, french ham, spinach, chive, hollandaise, croissant, salad

      $14

    • Avocado*

      Smoked bacon - or - Smoked salmon with poached eggs, heirloom tomato, red onion, croissant, salad

      $15

    • Crabcakes

      Poached eggs, Swiss chard, hollandaise, croissant, salad

      $24

    • Wild Mushroom And Bacon Omelette*

      spinach, aged cheddar, salad

      $14

    • Quiche Lorraine

      bacon, spinach, Gruyère cheese, salad

      $15

    • Brioche French Toast

      banana, fresh berries, pecan, maple syrup, whipped cream

      $15

    • Steak and Eggs*

      grilled hanger steak, pommes frites, two eggs any style, Béarnaise, arugula salad

      $22

    Lunch

    sandwiches served with choice of salad, potato salad or pommes frites

    • Mussels Vin Blanc

      garlic, crème fraîche, shallot, parsley, spinach

      $17

      ADD Pommes Frites + $4

    • Croque Monsieur

      French ham, Dijon, Gruyère cheese, Mornay sauce, chive

      $15

      Croque Madame - ADD sunny side up + $1.50

    • THE FRENCH DIP

      slow-roasted sirloin, Raclette cheese, onion jus, pretzel roll

      $14

    • Schnitzel Sandwich

      Pork or Mushroom sandwich with Cabot cheddar, creamy slaw, pickle, pretzel roll

      $15

      ADD fried egg + $1.50

    • Grilled Chicken Sandwich

      avocado, romaine, bacon, local tomato, basil aioli, house-baked IPA roll

      $14

    • Crispy Cod Sandwich

      Old Bay tartar sauce, local tomatoes, lettuce, house-baked IPA roll

      $14

    • Hot Chicken & French Toast Sandwich

      Nashville-style chicken, pickles, maple syrup

      $16

    • Lyon Hall Burger

      house-ground beef, romaine, tomato confit, red onion, pickles, IPA roll
      choice of
      Roquefort, Muenster – OR – American cheese
      pommes frites – OR – salad

      $16

      ADD fried egg + $1.50

      ADD bacon + $1.50

    Kids’ Entrees

    served with choice of fresh fruit or pommes frites

    • French Toast

      $8

    • Steak and Eggs

      $13

    • Cheeseburger

      $9

    • Grilled Chicken

      $9

    • Frankfurter

      $9

    Sides

    • 3 Eggs*

      any style

      $5

    • Croissant

      seasonal jam

      $4

    • Smoked Bacon

      $5

    • Fresh Fruit Cup

      $5

    • Pullman Toast

      $3

    • Pommes Frites

      $8

    • Fried Brussels Sprouts

      vadouvan aioli, pickled mustard seeds

      $9

    • Lyonnaise Potatoes

      bacon

      $7

    Daytime Cocktails

    • Mimosa

      $7

    • Mimosa Kit

      bottle of French Sparkling Dry Wine and choice of juice { orange, grapefruit, pineapple, or cranberry }

      $24

      ADD:

      Pama Pomegranate Liqueur + $5

      St. Germain Elderflower Liqueur + $5

      Crème de Cassis + $8

    • Bloody Mary

      Smirnoff vodka, pickled vegetables

      $9

      ADD 8oz glass of Reissdorf Kolsch + $4

    • Kir Royale

      sparkling wine, Crème de Cassis

      $10

    • Orange Crush

      Smirnoff Orange, St. Germain, lemon, soda

      $9

    • London Calling

      Pimm’s No. 1, Beefeater, cucumber

      $9

    • Man-Mosa

      Smirnoff vodka, Cointreau, sparkling wine, orange juice, rocks

      $11

    • featured BRUNCH BEER

      HELLER-TRUM “SCHLENKERLA MÄRZEN, German Rauchbier, 5.4% (16.9oz). A smoked beer that pairs well with your breakfast choices!

      $11.50

    Coffee & Tea

    • French Press

      three to four cups

      $8

    • Americano

      $4

    • Cappuccino

      $4

    • Latte

      $4

    • Cup of Coffee

      unlimited refills

      $3

    • Double Espresso

      Counter Culture Coffee

      $4

    • Rishi Organic Hot Teas

      $3

    • Iced Coffee

      black, with milk, or with cream

      $4

    Juice

    • Orange

      $3.50

    • Grapefruit

      $3.50

    • Pineapple

      $3.50

    • Cranberry

      $3.50

    *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

    PRIVATE DINING & CATERING

    LUNCH

    FRIDAY: 11:30AM - 3PM

    ORDER LYON HALL TO GO

    HORS D’OEUVRES

    • Oysters on the Half Shell

      apple/shallot mignonette, cocktail sauce, fresh horseradish, lemon

      1/2 dozen $17.50

      dozen $33

    • -

    • $1.50 OYSTERS during happy hour EVERY DAY!

    • -

    • Jumbo Shrimp Cocktail

      cocktail sauce

      four $13

      eight $24

    • French Onion Soup

      Gruyère cheese, baguette crouton

      $10

    • Gazpacho

      tomato, cucumber, red onion, brioche croutons, almond pesto

      $9

    • Mixed Greens Salad

      fennel, carrot, watermelon radish, orange, Champagne vinaigrette

      $9

      ADD grilled chicken + $6

      ADD branzino + $8

      ADD hanger steak* + $12

      ADD grilled shrimp + $12

    • Roasted Beet Salad

      goat cheese, mâche, pistachio, Champagne vinaigrette

      $11

    • Escargots

      persillade, smoked pistachio

      $13

    • Heirloom Tomato & Watermelon Salad

      arugula, basil, feta cheese, poppy seed vinaigrette

      $12

    • Yellowfin Tuna Tartare*

      chili/lime vinaigrette, avocado mousse, sesame lavash

      $16

    • Steak Tartare*

      hand-cut filet mignon, quail egg, gaufrette

      $16

    • Fromage

      Roquefort, Ossau-Iraty, Bûcheron, Morbier, Mimolette, Saint-André
      with apricot /cherry compote, candied walnuts

      choose three $16

      choose five $25

    • Charcuterie

      chicken liver pâté, pork rillettes, hot coppa, bresaola, prosciutto
      with Dijon, house-pickled vegetables

      choose three $18

      all five $28

    Mussel Pots

    - choose any style -
    $14

    • Vin Blanc

      garlic, crème fraîche, shallot, parsley, spinach

    • Thai Curry

      rice vermicelli, coconut, lemongrass, chilies, spinach, basil

    • Saffron & Shrimp

      Spanish chorizo, farro, cherry tomatoes, fennel, basil

    • ADD POMMES FRITES

      + $4

    Entrees

    sandwiches served with choice of salad, potato salad, or pommes frites

    • Croque Monsieur

      Madrange ham, Dijon, Gruyère, Mornay sauce, chive

      $15

      {CROQUE MADAME } - ADD sunny side up egg + $1.50

    • Grilled Chicken Sandwich

      avocado, romaine, bacon, local tomato, basil aioli, house-baked IPA roll

      $14

    • The French Dip

      slow roasted sirloin, Raclette cheese, onion jus, pretzel roll

      $14

    • Mushroom OR Pork Schnitzel Sandwich

      Cabot cheddar, creamy slaw, pickle, pretzel roll

      $13

      ADD fried egg + $1.50

      ADD bacon + $1.50

    • Crisp Cod Sandwich

      Old Bay tartar sauce, local tomatoes, lettuce, house-baked IPA roll

      $14

    • Frankfurter

      kraut, Dijonaise

      $12

    • Lyon Hall Burger*

      house-ground beef, romaine, tomato confit, red onion, pickles, IPA roll
      choice of Roquefort, Muenster – OR – American cheese

      $16

      ADD fried egg + $1.50

      ADD bacon + $1.50

    • Hanger Steak Frites*

      arugula salad, persillade, Béarnaise

      $25

    Sides

    • Pommes Frites

      $8

    • Fried Brussels Sprouts

      vadouvan aioli, pickled mustard seeds

      $9

    • Kung Pao Cauliflower

      hoisin, peanuts, pickled chilies

      $9

    • Roasted Wild Mushrooms

      garlic butter

      $11

    • Grilled Asparagus

      Parmigiano-Reggiano

      $9

    *consuming raw or undercooked meats, fish, poultry, or eggs may increase your risk of food borne illness

    PRIVATE DINING & CATERING

    DRINKS

    ORDER LYON HALL TO GO

    WHITE WINE

    • Sauvignon Blanc

      Domaine Thierry Delaunay, Loire, France 2020

      $9 per glass

      $34 per bottle

    • Riesling

      Leonard Kreusch, Mosel, Germany 2018

      $9 per glass

      $34 per bottle

    • Jacquère

      Domaine Labbé, Abymes, Vin de Savoie, France 2018

      $11 per glass

      $42 per bottle

    • Grüner Veltliner

      Hölerrer, Kamptal, Austria 2019

      $11 per glass

      $42 per bottle

    • Chardonnay

      Reserve du Champs des Nummes, Languedoc, France 2016

      $12 per glass

      $46 per bottle

    ROSE WINE

    • Cinsault/Syrah

      Laurent Miguel Père et Fils, Languedoc, France 2020

      $9 per glass

      $34 per bottle

    • Grenache Blend

      Maison Saint Aix, Provence, France 2020

      $12 per glass

      $46 per bottle

    RED WINE

    • Mourvèdre/Syrah/Carignan

      Château Fontareche, Corbières, France 2019

      $10 per glass

      $38 per bottle

    • Cabernet Franc

      Château du Petit Thouars, "Les Georges" Chinon, France 2018

      $12 per glass

      $46 per bottle

    • Cabernet Sauvignon

      Picket Fence, Alexander Valley, California 2017

      $12 per glass

      $46 per bottle

    • Pinot Noir

      Domaine des Vercheres, Burgundy, France 2019

      $12 per glass

      $46 per bottle

    • Malbec

      Château du Cèdre, Cèdre Héritage, Cahors, France 2016

      $12 per glass

      $46 per bottle

    FEATURED WINES

    • Provence Rouge

      Grenache/Syrah, Domaine d'elle, Provence, France 2005

      $16 per glass

      $62 per bottle

    • Sancerre

      Sauvignon Blanc, Michel Vattan Vigneron "O-P" Loire Valley, France 2020

      $18 per glass

      $70 per bottle

    SPARKLING

    • Domaine Michèle Capdepon

      Mauzac/Chardonnay, Crémant Blanquette de Limoux Brut, Languedoc-Roussillon, France NV

      $14 per glass

      $54 per bottle

    • Louis de Grenelle

      Grolleau Noir/Grolleau Gris, 'Si Irresistible' Brut Rosé, Loire, France 2018

      $14 per glass

      $54 per bottle

    • Canard Duchêne Champagne

      Pinot Noir/Pinot Meunier/Chardonnay, Brut, Champagne, France NV

      $18 per glass

      $70 per bottle

    • Domaine Rolet Père et Fils

      Crémant du Jura, Trousseau/Poulsard/Savagnin, Brut Rosé NV

      $62 per bottle

    • Domaine de la Bergerie

      Crémant de Loire, Brut, Chenin Blanc/Chardonnay, Loire, France NV

      $58 per bottle

    • G.H Mumm

      Grand Cordon, Chardonnay/Pinot Noir, Brut, Champagne, France NV

      $89 per bottle

    • Lallier

      Pinot Noir/Chardonnay, Grande Réserve, Brut, Champagne, France NV

      per bottle $125 per bottle

    • Raphaël & Vincent Bérêche

      Montagne, Premier Cru, Chardonnay/Pinot Noir, Champagne, France 1999

      $155 per bottle

    Cocktails

    • SJF

      Smirnoff Vodka, Maine Root Organic Ginger Beer, Lime

      $11

    • My Mom's Manhattan

      Old Overholt Rye, Dolin Rouge, Cointreau, house-made orange/clove bitters

      $14

    • Paper Plane To Paris

      Maker's Mark, Cardamaro, Aperol, lemon

      $13

    • Chill As A Cucumber

      Grey Goose Le Poire, St. Germain, fresh lemon juice,cucumber, club soda

    • La Béatrice

      Ketel One Peach & Orange Blossom, house-made saffron/cardamom/orange zest syrup, lemon juice

      $14

    • Rêve Parisien

      Courvoisier VS, Grand Marnier, Luxardo Maraschino, house-made orange bitters, dark chocolate garnish

      $16

    • L'Albatros

      Choice of Del Maguey Vida Mezcal or Casamigos Blanco, Cointreau, passion fruit purée, lemon juice agave

      $15

    • Le Soleil

      Bacardi Superior, Cointreau, Agua de Melon, fresh lemon juice, simple syrup

      $15

    • La Vie En Lillet Rosé

      Lillet Rosé, Citadelle Gin, muddled strawberries and basil, tonic water

    • French 75

      Tanqueray Gin, lemon juice, Belle Jardin sparkling wine, simple syrup

      $12

    • + ADD Fever Tree Tonic

      to your favorite GIN, VODKA, or RUM

      + $3

    Draft Beer

    • Hofbräu Seasonal

      Seasonal | Germany | ABV Varies | 16.9oz | MKT price

    • Weihenstephaner Hefeweissbier

      Hefeweizen | Germany | 5.4% | 16.9oz

      $9

    • Hacker-Pschorr Münchner Gold

      Lager | Munich, Germany | 5.5% |16.9oz

      $9

    • Väsen Lager

      Euro-Pale Lager | Richmond, VA | 5.1% | 16oz

      $9

    • Bitburger Premium Pils

      German Pilsner | Germany | 4.8% | 16.9 oz

      $8

    • Reissdorf Kölsch

      Kölsch | Germany | 4.8% | 16oz

      $9

    • Köstritzer Schwarzbier

      Black Lager | Germany | 4.8% | 16.9oz

      $9

    • 1664 Blanc by Kronenbourg

      Witbier | 5% | France | 16oz

      $9

    • Braufactum Progusta

      German Pale Ale | Germany | 6.8% | 12oz

      $10

    • Duchesse de Bourgogne

      Flanders Red | Belgium | 6.2% | 8.5oz

      $12

    • Väsen Styrian Saison

      Saison | Virginia | 7.1% % | 12oz

      $10

    • Morland Old Speckled Hen (Nitro)

      Premium Bitter | England | 5.2% | 16oz

      $10

    • Port City Monumental IPA

      India Pale Ale | Virginia | 6.3% | 16oz

      $9

    • Offshoot 'Relax'

      Hazy/New England IPA | California | 6.8% | 12oz

      $10

    • Evolution Lot #6

      American Imperial IPA | Maryland | 8.5% | 12oz

      $10

    • Rocket Frog Wallops Island

      American Brown Ale | Virginia | 5.3% | 16oz

      $8

    • Fullers London Porter

      English Porter | England | 5.4% | 16oz

      $9

    • Original Sin Cider's Black Widow

      Cider | 5.0% | New York | 16oz

      "over ice" $7

      "straight" $8

    • "Drink Well" - Nitro Tap

      Rotating selection of big, bold, smooth NITRO pours | MKT price

    Bottled Beer

    • Allagash White

      Belgian-style Wheat | Maine | 5.5% | 12oz

      $7

    • Dogfish Head 'Slightly Mighty' IPA

      Hazy Lo-Cal IPA | Delaware | 4% | 11.2oz

      $7

    • Offshoot Relax

      Hazy IPA | California | 6.8% | 16oz

      $10

    • Solace Suns Out Hops Out

      India Pale Ale | Virginia | 4.7% | 12oz

      $7

    • Wölffer No. 139

      Dry White Cider | New York | 6.9% | 12oz

      $9

    • Chimay Red

      Dubbel | Belgium | 7% | 11.2oz

      $13

    • Chimay Blanche

      Tripel | Belgium | 8% | 11.2oz

      $13

    • Delirium Tremens

      Belgian Strong Pale Ale | Belgium | 8.5% | 11.2oz

      $15

    • Rochefort Trappist 6

      Dubbel | Belgium | 7.5% | 11.2oz

      $12

    • Rochefort Trappist 8

      Belgian Strong Dark Ale | Belgium | 9.2% | 11.2oz

      $13

    • Westmalle Trappist Ale

      Tripel | Malle, Belgium | 9.5% | 11.2oz

      $13

    • Kronenbourg 1664

      European Pale Lager | France | 5.5% | 12oz

      $7

    • Unibroue 'La Fin Du Monde'

      Tripel | Canada | 9% | 12oz

      $9

    • Guinness Draught

      Stout | Ireland | 4.2% | 14.9oz

      $8

    • Stiegl Radler

      Fruit Beer | Austria | 2.5% | 12oz

      $7

    • Stiegl Goldbrau

      Austrian Lager | Austria | 5.5% | 16oz

      $8

    • Zywiec Pils

      Lager | Poland | 5.6% | 11.2oz

      $7

    • Heineken 0.0

      Pale Lager | Netherlands | 0% | 12oz

      $7

    • Mystery Beer

      $5

    Beer Flights

    four 5oz pours

    • "THE DIRECTOR'S SET"

      Pours from our seasonal and rotating taps

      $15

    • "THE GERMAN"

      Hofbräu / Köstrizer / Hacker Pschorr / Reissdorf

      $14

    WHITE WINE BY THE BOTTLE

    • 201 Domaines Comtesse de Malet Roquefort

      Sauvignon Blanc, Bourdeaux, France 2020

      $36 per bottle

    • 202 DOMAINE DE LA BERRIÈRE

      Melon de Bourgogne, Sur Lie, Muscadet, Loire, France, 2018

      $38 per bottle

    • 203 Les Vignobles Du Castels

      Viognier/Grenache/Roussanne. Côtes Du Rhone, France 2018

      $42 per bottle

    • 204 RAEBURN

      Chardonnay, Russian River Valley, California, 2018

      $45 per bottle

    • 205 J. MOURAT

      Chenin Blanc/Chardonnay, 'Collection' Loire, France 2020

      $48 per bottle

    • 206 SOKOL BLOSSER

      Pinot Gris, Williamette Valley, Oregon 2018

      $50 per bottle

    • 207 HARPER VOIT

      Pinot Blanc, Willamette Valley, Oregon 2018

      $55 per bottle

    • 208 WEINGUT IMMICH˜BATTERIEBERG

      Riesling, ’C.A.I.’ Mosel, Germany 2018

      $56 per bottle

    • 209 DOMAINE PRIEUR ET FILS

      Sauvignon Blanc, Sancerre, Loire, France 2019

      $58 per bottle

    • 210 SAUL LE FACTEUR

      Chenin Blanc, "Le Facteur Su'l' Vélo" Vouvray Sec, France 2019

      $60 per bottle

    • 211 CLOSERIE DES ALISIERS

      Chardonnay, "Vielles Vignes" Chablis, France 2016

      $62 per bottle

    • 212 DOMAINE ZIND HUMBRECHT

      Gewurztraminer, Alsace, France 2016

      $64 per bottle

    • 213 ERIC KENT

      Sauvignon Blanc, "Cuvée Renee" Sonoma County, California 2018

      $64 per bottle

    • 214 DOMAINE DES GERBEAUX

      Chardonnay, Pouilly-Fuissé, France 2015

      $65 per bottle

    • 215 DOMAINE MARC KREYDENWEISS

      Pinot Blanc Blend, "Pinot Boir", Alsace, France 2018

      $65 per bottle

    • 216 DOMAINE SCHOENHEITZ

      Pinot Gris, Alsace, France 2014

      $66 per bottle

    • 217 DOMAINE AUX MOIUNES

      Chenin Blanc, Savennieres, Loire, France 2018

      $88 per bottle

    • 218 PAUL HOBBS

      Chardonnay, Russian River Valley, Sonoma, California 2015

      $98 per bottle

    • 219 DOMAINE JEAN-MARC PILLOT

      Chardonnay, 1er Cru Les Vergers, Chassagne Montrachet, France 2015

      $160 per bottle

    • 220 DIDIER DAGNEAU

      Sauvignon Blanc, "Silex" Pouilly-Fumé, France 2015

      $185 per bottle

    ROSÉ WINE BY THE BOTTLE

    • 301 DOMAINE DES TOURELS "Cuvée Élodie"

      Syrah/Merlot/Cabernet Sauvignon, Languedoc-Roussillon, France 2018

      $36 per bottle

    • 302 J. MOURAT

      Pinot Noir /Gamay, “Traditions” Loire, France 2020

      $45 per bottle

    • 303 DOMAINE D'EOLE

      Syrah/Cinsault/Grenache, Provence, France 2018 1.5 Liter

      $100 per bottle (1.5L)

    RED WINE BY THE BOTTLE

    • 401 BULLIAT

      Gamay, Beaujolais, France 2018

      $35 per bottle

    • 402 DOMAINE L’ARNESQUE

      Grenache/Syrah, Côtes-du-Rhône, France 2018

      $38 per bottle

    • 403 PLANET OREGON

      Pinot Noir, Willamette Valley, Oregon 2019

      $42 per bottle

    • 404 DOMAINE DES TOURELS

      Cabernet Syrah/Merlot, “Cuvée Julie” Tourouzelles, France 2017

      $47 per bottle

    • 405 PASCAL GRANGER

      Gamay, Juliénas, Beaujolais, France 2017

      $55 per bottle

    • 406 CROCUS PAUL BERTRAND

      Malbec , “L'Atelier" Cahor, France 2018

      $57 per bottle

    • 407 MAISON LOMBARD

      Syrah, Crozes-Hermitage, France 2015

      $58 per bottle

    • 408 ILLAHE

      Pinot Noir , Willamette Valley, Oregon 2019

      $59 per bottle

    • 409 MARGERUM

      Grenache/Syrah/Mourvèdre, M5, Santa Barbara, California 2018

      $62 per bottle

    • 410 LINDEN VINEYARS

      Cabernet Sauvignon/Merlot/Petit Verdot/ Cabernet Franc, "Claret" Virginia 2015

      $68 per bottle

    • 411 Domaine Edmund Cornu et Fils

      Pinot Noir, "Les Barrigards", Burgundy, France 2018

      $72

    • 412 BUEHLER VINEYARDS

      Cabernet Sauvignon, Napa Valley, California 2017

      $75 per bottle

    • 413 DOMAINE DE PALLUS

      Cabernet Franc, “Les Pensées de Pallus” Chinon, France 2016

      $76 per bottle

    • 414 MICHAEL SHAPS VINYEARDS

      Petit Verdot, "Monticello" Charlottsville VA 2016

      $79 per bottle

    • 415 CHÂTEAU ROLLEN DE BY

      Merlot/Cabernet Sauvignon, Médoc, France 2011

      $85 per bottle

    • 416 DOMAINE de Terrebrune

      Mourvèdre/Grenache/Cinsault, Bandol, France 2015

      $90 per bottle

    • 417 PATRICIA GREEN

      Pinot Noir, “Freedom Hill Vineyard” Willamette Valley, Oregon 2018

      $93 per bottle

    • 418 DOMAINE JEAN-MICHEL GUILLON

      Pinot Noir, Côte de Nuits-Villages, France 2017

      $95 per bottle

    • 419 CHÂTEAU LE PUY

      Merlot/Cab Franc/Cabernet, “Emilien” Bordeaux, France 2016

      $99 per bottle

    • 420 DOMAINE LA BARROCHE

      Grenache/Mourvèdre/Syrah, Châteauneuf-du-Pape, France 2016

      $110 per bottle

    • 421 DOMAINE MAILLARD

      Pinot Noir, Beaune, Burgundy, France 2002

      $130 per bottle

    • 422 CHÂTEAU DE PEZ

      Cabernet Sauvignon/Merlot Saint-Estèphe, France 2016

      $140 per bottle

    Cocktails To Go

    • SJF

      Tito's Vodka, fresh lime, bottle of ginger beer

      $12

    • Paper Plane to Paris

      Maker's Mark, Cardamaro, Aperol, fresh lemon juice

      $13

    • Claire De Lune

      Citadelle Gin, Crème de Cassis, lemon juice, house-made blackberry/thyme syrup

      $13

    • LA BÉATRICE

      Ketel One Peach & Orange Blossom, house-made saffron/cardamom syrup, lemon juice

      $14

    • Le Spleen de Paris

      Vida Mezcal, Cointreau, Pama, pomegranate juice, fresh lemon and mandarin juices

      $15

    PRIVATE DINING & CATERING

    KIDS MENU

    ORDER LYON HALL TO GO

    ENTREES

    includes choice of one side

    • Grilled Chicken Breast

      $8

    • Pasta

      $7

    • Kids Cheeseburger

      $8

    • Fish of the Day

      $7

    • Kids Frankfurter

      $9

    SIDES

    • French Fries

    • Seasonal Fruit

    • Seasonal Vegetables

    DESSERT

    all kids meals come with complimentary 2 scoops of

    • Lyon Hall Ice Cream


    Catering Menu

    platters

    EACH PLATTER SERVES APPROXIMATELY 25 GUESTS

    • Grand Fromage

      with seasonal fruit compote & crostini

      $80

    • Grand Charcuterie

      selection of sliced cured salami, with accompaniments

      $90

    • Grand Pastry

      6 scones, 6 muffins, 6 croissants, 4 biscotti, assorted seasonal flavors

      $75

    • Grand Vegetable

      seasonal selection of raw & pickled vegetables, hummus, olives

      $45

    • Grand Fruit

      seasonal assortment of fruit, sliced

      $45

    • Grand House-Smoked Salmon

      crème fraîche, capers & crostini

      $65

    • Seafood Tower*

      1.5LB lobster, 12 oysters, 12 chilled mussels, 12 shrimp cocktail, seasonal mignonette, cocktail sauce, fresh horseradish, lemon

      $125

    sliders & franks

    by the dozen | minimum order 2 dozen per individual item

    • Jumbo Lump Crab Cake Sliders

      remoulade, arugula, IPA roll

      MP

    • Fried Chicken Sliders

      spicy jalapeño slaw, pickle, basil aioli, IPA roll

      $36

    • Mini Frankfurters

      kraut, pub mustard, poppy seed roll

      $32

    • Pork Belly Sliders

      slaw, pickles, IPA roll

      $36

    • Grilled Beef Tenderloin Sliders*

      caramelized onions, arugula, horseradish cream sauce, IPA roll

      $50

    • Croque Monsieur Bites

      Madrange ham & Gruyère on Pullman loaf

      $36

    • House-Ground Beef Burger Sliders*

      Muenster cheese, lettuce, house-baked IPA roll

      $40

    • Mini Lobster Rolls

      green apple/celery coleslaw, remoulade

      MP

    canapes

    by the dozen | minimum order 2 dozen per individual item

    • Jumbo Shrimp Cocktail

      cocktail sauce

      $36

    • Oysters on the Half Shell*

      seasonal mignonette, cocktail sauce, fresh horseradish, lemon

      $33

    • Scallops Wrapped in Bacon

      $48

    • Crab Fritter

      smoked paprika aioli

      $40

    • Deviled Eggs

      $30

    • Beet Tartare & Goat Cheese Mousse

      on endive

      $28

    • Parmesan Gougeres

      $24

    • Yellowfin Tuna Tartare*

      avocado, soy, on black sesame crackers

      $36

    • Steak Tartare*

      cornichons, capers, on gaufrette chips

      $36

    • Spiced Lamb Lollipops*

      cucumber yogurt

      $55

    • Grilled Hanger Steak Skewers*

      herb chimichurri

      $36

    • Seasonal Vegetable Skewers

      herb chimichurri

      $28

    • Chicken Satay Skewers

      peanut dressing

      $34

    • Smoked Salmon Profiteroles

      dill, crème fraîche, red onion

      $36

    • Seasonal Soup Shooters

      $26

    • Seasonal Vegetable Arancini

      smoked paprika aioli

      $26

    • Mushroom Duxelles Vol-Au-Vent

      $28

    • Quiche Lorraine Bites

      French ham, spinach, Gruyère

      $26

    • Potato Croquette

      chive crème fraîche

      $26

    • Chicken Croquettes

      smoked paprika aioli

      $30

    dessert canapes

    by the dozen | minimum order 2 dozen per individual item

    • Chocolate-Glazed Éclairs

      $34

    • Vanilla Bean Madeleines

      $21

    • Fruit & Almond Tartlets

      $30

    • French Macarons

      $30

    • Flourless Chocolate Cake Bites

      $24

    • Milkshake Shooters

      $24

    WE KINDLY ASK THAT ALL PRIVATE DINING & CATERING MENU ORDERS BE PLACED 5 DAYS IN ADVANCE.

    *This item may be served undercooked.  Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

    Email Signup

    Please check errors in the form above
    Thank you for signing up for email updates!

    Reservations

    Please check errors in the form above
    Thanks!